{"id":7634,"date":"2021-09-16T13:57:50","date_gmt":"2021-09-16T11:57:50","guid":{"rendered":"https:\/\/www.materiel-horeca.com\/guide\/?p=7634"},"modified":"2023-11-15T14:39:59","modified_gmt":"2023-11-15T13:39:59","slug":"a-quoi-sert-un-cutter-professionnel","status":"publish","type":"post","link":"https:\/\/www.materiel-horeca.com\/guide\/a-quoi-sert-un-cutter-professionnel\/","title":{"rendered":"A quoi sert un cutter professionnel ?"},"content":{"rendered":"

Le cutter professionnel<\/a><\/strong> est un mat\u00e9riau multi-usage<\/b> qui porte bien son nom. Il permet de broyer, \u00e9mincer diff\u00e9rents produits alimentaires tels que la viande gr\u00e2ce \u00e0 ses couteaux<\/a> ou ses lames plac\u00e9s sur le corps du mat\u00e9riel professionnel. La vitesse de rotation r\u00e9glable<\/b> du robot permet la pr\u00e9paration des produits en un temps record<\/b>. Les cutters professionnels disposent de plusieurs accessoires qui se diff\u00e9rencient par certains d\u00e9tails comme la capacit\u00e9 de la cuve<\/b> (en litres), les dimensions<\/b>, les types de moteur<\/b>, les diff\u00e9rents ustensiles (couteaux, lames<\/b>) et le prix<\/b>. Le mat\u00e9riel de cuisine CHR<\/a> peut \u00eatre \u00e0 poser sur une table de pr\u00e9paration sans qu\u2019il se glisse.<\/p>\n

L\u2019utilisation d\u2019un cutter professionnel<\/h2>\n
\"\"-100\u00a0%<\/span><\/a>

Robot Coupe \u00b7 R\u00e9f. 22100<\/p>

Cutter R2 - 230V, 2.9 litres - Robot Coupe<\/a><\/p>

En stock<\/p><\/div>

1\u202f052,34\u00a0\u20acHT<\/small><\/span>1\u202f262,81\u00a0\u20acTTC<\/small><\/span>1\u202f328\u202f903,37\u00a0\u20ac<\/s>1\u202f262,81\u00a0\u20ac<\/s><\/p><\/path><\/path><\/svg><\/a><\/div><\/article><\/div>\n

Pour la pr\u00e9paration des diff\u00e9rents aliments (l\u00e9gumes, fruits, viande), il est incontournable d\u2019opter pour un cutter professionnel<\/a> (en acier inox<\/b>). Ce produit de cuisine professionnelle offre plusieurs possibilit\u00e9s gr\u00e2ce \u00e0 sa fonction multi-usage. Il peut servir d\u2019\u00e9minceur, m\u00e9langeur, ou \u00e9galement d\u2019un hachoir<\/b>. L\u2019atout des cutters professionnels est qu\u2019il peut \u00eatre utilis\u00e9 en toute s\u00e9curit\u00e9. En effet, gr\u00e2ce \u00e0 ses pieds, il n\u2019y a pas de risque que le robot en inox se glisse sur la table. Il est \u00e9vident qu\u2019avec ce mat\u00e9riel, la pr\u00e9paration culinaire sera rapide. Compos\u00e9 d\u2019une cuve en acier inox, un moteur (puissance\/vitesse)<\/b> et des diff\u00e9rentes lames, le cutter professionnel (en acier inox) sera l\u2019alli\u00e9 parfait pour les professionnels de la CHR.<\/p>\n

Utiliser un cutter pour r\u00e2per les aliments<\/h2>\n

\"<\/a><\/p>\n

Pour r\u00e2per les produits alimentaires (l\u00e9gumes, fruits), il est n\u00e9cessaire de faire le choix d\u2019un robot cutter professionnel. Ce mat\u00e9riel de cuisine CHR dispose de lame trancheuse<\/b> ou d\u2019un couteau r\u00e2peur<\/b> qui permettent d\u2019effectuer cette action. Peu importe la capacit\u00e9 (en litres) de la cuve en inox de l\u2019appareil, le cutter professionnel permet de r\u00e9aliser une grande quantit\u00e9 de pr\u00e9paration gr\u00e2ce \u00e0 la puissance de son moteur.<\/p>\n

La vitesse de la machine peut aller de 40 \u00e0 4000 tours\/minutes, le robot cutter professionnel (en inox) est essentiel pour une utilisation performante. Ainsi, pour la fonction r\u00e2peur<\/b>, il suffit de changer la lame du cutter (en acier inox) et de r\u00e9gler la vitesse de rotation du mat\u00e9riel.<\/p>\n

Utiliser un cutter pour hacher<\/h2>\n

\"<\/a><\/p>\n

Le robot cutter professionnel sert \u00e9galement \u00e0 hacher la viande de par son usage performant. Pour une cuisine professionnelle de la CHR, avoir \u00e0 la disposition un robot cutter sera un gain de temps lors de la pr\u00e9paration de la viande<\/b>. En effet, le robot cutter propose diverses vitesses permettant de broyer une grande quantit\u00e9 de la viande. Gr\u00e2ce \u00e0 son moteur (triphas\u00e9 ou monophas\u00e9),<\/b> les viandes seront bien hach\u00e9es en un temps record. Certes, il faut utiliser la bonne lame pour le mode hachoir afin d\u2019obtenir la viande hach\u00e9e souhait\u00e9e.<\/p>\n

Utiliser un cutter professionnel pour p\u00e9trir<\/h2>\n

\"pate<\/a><\/p>\n

Le cutter professionnel peut \u00eatre \u00e9galement utilis\u00e9 dans la p\u00e2tisserie d\u2019une cuisine professionnelle pour une pr\u00e9paration multiple. Cet outil donne la possibilit\u00e9 de faire des p\u00e9trissages rapide<\/b> avec un r\u00e9sultat de qualit\u00e9. Il peut servir d\u2019un m\u00e9langeur pour mixer des p\u00e2tes, des herbes aromatiques<\/b> et d\u2019autres produits. Le couteau \u00e9mulsionneur<\/b> et le couteau crant\u00e9 seront les ustensiles parfaits pour broyer et p\u00e9trir les aliments.<\/p>\n

La puissance du moteur de ce robot m\u00e9langeur professionnel est puissante et donnera assur\u00e9ment un r\u00e9sultat de qualit\u00e9.<\/p>\n

Optez pour un cutter professionnel en acier inox dans votre \u00e9tablissement CHR afin de faciliter votre travail. Horeca propose diff\u00e9rents mod\u00e8les de cutters professionnels \u00e0 des prix abordables au meilleur qualit\u00e9 de votre choix.<\/strong><\/em><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

Le cutter professionnel est un mat\u00e9riau multi-usage qui porte bien son nom. Il permet de broyer, \u00e9mincer diff\u00e9rents produits alimentaires tels que la viande\u2026<\/p>\n","protected":false},"author":4,"featured_media":7638,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_wpscppro_dont_share_socialmedia":false,"_wpscppro_custom_social_share_image":0,"_facebook_share_type":"","_twitter_share_type":"","_linkedin_share_type":"","_pinterest_share_type":"","_linkedin_share_type_page":"","_instagram_share_type":"","_medium_share_type":"","_threads_share_type":"","_bluesky_share_type":"","_mastodon_share_type":"","_selected_social_profile":[],"_wpsp_enable_custom_social_template":false,"_wpsp_social_scheduling":{"enabled":false,"datetime":null,"platforms":[],"status":"template_only","dateOption":"","timeOption":"","customDays":"","customHours":"","customDate":"","customTime":"","schedulingType":""},"_wpsp_active_default_template":true},"categories":[19],"tags":[],"class_list":["post-7634","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-petit-materiel-de-cuisine"],"yoast_head":"\nA quoi sert un cutter professionnel ? - Fiches conseils et Guides Pratiques<\/title>\n<meta name=\"description\" content=\"Quelle est l'utilit\u00e9 d'un cutter professionnel ? 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Mon objectif est de partager mon expertise pour aider les professionnels \u00e0 \u00e9quiper leur \u00e9tablissement de mani\u00e8re optimale.","sameAs":["https:\/\/www.linkedin.com\/in\/mauro-stramare-43254b240\/","https:\/\/plus.wikimonde.com\/wiki\/Mauro_Stramare"],"url":"https:\/\/www.materiel-horeca.com\/guide\/author\/iceprod\/"}]}},"_links":{"self":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts\/7634","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/comments?post=7634"}],"version-history":[{"count":1,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts\/7634\/revisions"}],"predecessor-version":[{"id":160116,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts\/7634\/revisions\/160116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/media\/7638"}],"wp:attachment":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/media?parent=7634"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/categories?post=7634"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/tags?post=7634"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}