{"id":7343,"date":"2021-09-16T15:03:16","date_gmt":"2021-09-16T13:03:16","guid":{"rendered":"https:\/\/www.materiel-horeca.com\/guide\/?p=7343"},"modified":"2023-11-13T13:44:51","modified_gmt":"2023-11-13T12:44:51","slug":"comment-nettoyer-une-trancheuse-professionnelle","status":"publish","type":"post","link":"https:\/\/www.materiel-horeca.com\/guide\/comment-nettoyer-une-trancheuse-professionnelle\/","title":{"rendered":"Comment nettoyer une trancheuse professionnelle ?"},"content":{"rendered":"<p>Une <a href=\"https:\/\/www.materiel-horeca.com\/guide\/trancheuse\/\"><b>trancheuse professionnelle<\/b><\/a> est un <b>\u00e9quipement de cuisine<\/b> incontournable dans le domaine de la <b>boucherie<\/b>, <b>charcuterie<\/b>, <b>pizzerias<\/b>, etc. Cet <b>appareil <\/b>professionnel con\u00e7u en <b>acier inoxydable<\/b> permet de <b>trancher<\/b> des <b>aliments<\/b> tels que la <b>viande<\/b>, le <b>jambon<\/b> et les <b>fromages<\/b> \u00e0 des dimensions pr\u00e9cises et d\u2019une mani\u00e8re plus <b>pratique<\/b>. Comme la machine a une grande <b>quantit\u00e9<\/b> de produits \u00e0 <b>d\u00e9couper <\/b>par jour, une trancheuse professionnelle n\u00e9cessite un <strong>nettoyage <\/strong><strong>r\u00e9gulier<\/strong> afin d\u2019optimiser son <b>efficacit\u00e9<\/b> et assurer sa <b>long\u00e9vit\u00e9<\/b>. Pour r\u00e9ussir un nettoyage parfait d\u2019une trancheuse professionnelle <b>\u00e9lectrique<\/b>, il existe quelques techniques \u00e0 prendre en compte, voyons lesquelles.<\/p>\n<h2 id=\"demontage-de-lappareil-trancheur\">D\u00e9montage de l\u2019appareil trancheur<\/h2>\n<p><a href=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-7345 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox.jpeg\" alt=\" trancheuse-en-inox\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-500x333.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-1024x683.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-768x512.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-1080x720.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-980x653.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-en-inox-480x320.jpeg 480w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"><\/a><\/p>\n<p>Une <a href=\"https:\/\/www.materiel-horeca.com\/fr\/100-trancheuse-professionnelle\" target=\"_blank\" rel=\"noopener\" data-mhg-shop=\"category\">trancheuse professionnelle<\/a> \u00e9lectrique est g\u00e9n\u00e9ralement con\u00e7ue en <b>acier inoxydable<\/b>. Elle est caract\u00e9ris\u00e9e par une grande <b>r\u00e9sistance<\/b> et une <b>facilit\u00e9 de nettoyage<\/b>. Par ailleurs, afin de r\u00e9aliser le nettoyage de la machine professionnelle comme il se doit, il est toujours n\u00e9cessaire de la <b>d\u00e9monter<\/b> en amont. En effet, ceci va permettre de <b>nettoyer l\u2019int\u00e9rieur<\/b>, <b>l\u2019ext\u00e9rieur<\/b> et les diff\u00e9rents <b>accessoires <\/b>de la trancheuse professionnelle notamment le <b>prot\u00e8ge-lame<\/b>, le <b>plateau <\/b>et la <b>cloison<\/b>. Le d\u00e9montage d\u2019une trancheuse professionnelle se fait en plusieurs \u00e9tapes telles que :<\/p>\n<ul>\n<li style=\"font-weight: 400;\"><strong>D\u00e9brancher la machine de l\u2019alimentation \u00e9lectrique\u00a0;<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>Positionner le bouton de r\u00e9glage de la plaque d\u2019\u00e9paisseur sur la position \u00ab\u00a00\u00a0\u00bb\u00a0;<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>Retirer les diff\u00e9rents accessoires de la trancheuse professionnelle comme la lame, le plateau et la cloison\u00a0;<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>D\u00e9visser le tirant de la couvre- lame\u00a0;<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>Enlever le pare-tranche de l\u2019appareil trancheur.<\/strong><\/li>\n<\/ul>\n<h2 id=\"nettoyage-dune-trancheuse-professionnelle\">Nettoyage d\u2019une trancheuse professionnelle<\/h2>\n\n<p>Le mat\u00e9riau en acier inoxydable de la trancheuse facilite son entretien ainsi que son nettoyage apr\u00e8s le <b>d\u00e9montage<\/b>. L\u2019inox permet de pr\u00e9parer des <b>aliments<\/b> conform\u00e9ment \u00e0 la <b>norme sanitaire, <\/b>et il existe plusieurs techniques pratiques pour nettoyer un appareil con\u00e7u en acier inox. Voici quelques types de <b>produits de nettoyage<\/b>\u00a0efficace pour le mat\u00e9riel\u00a0:<\/p>\n<ul>\n<li style=\"font-weight: 400;\"><strong>L\u2019eau savonneuse ;\u00a0<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>Le vinaigre blanc ;\u00a0<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>Le bicarbonate de soude ;\u00a0<\/strong><\/li>\n<li style=\"font-weight: 400;\"><strong>L\u2019huile essentielle de citron, etc.<\/strong><\/li>\n<\/ul>\n<p>Le nettoyage d\u2019une trancheuse professionnelle en acier inoxydable peut donc se faire avec de nombreux produits facilement accessibles et abordables. Pour le faire, il suffit d\u2019utiliser une \u00e9ponge, une brosse, un chiffon micro fibre et de l\u2019eau chaude avec l\u2019un de ces produits. Ensuite, nettoyer toutes les parties en inox de la machine notamment la <b>lame, le plateau, <\/b>etc. et de laisser s\u00e9cher pendant quelques minutes avant le prochain usage.<\/p>\n<h2 id=\"entretien-de-la-machine-a-trancher\">Entretien de la machine \u00e0 trancher<\/h2>\n<p><a href=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-7346 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3.jpeg\" alt=\"trancheuse \" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-500x333.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-1024x683.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-768x512.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-1080x720.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-980x653.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/09\/trancheuse-3-480x320.jpeg 480w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"><\/a><\/p>\n<p>Les trancheuses professionnelles en inox sont des machines \u00e9lectriques dont l\u2019<b>entretien <\/b>doit se faire en fonction de leur <b>fr\u00e9quence <\/b>d\u2019utilisation.\u00a0 L\u2019entretien d\u2019une machine \u00e0 usage intensif doit \u00eatre r\u00e9alis\u00e9 plus r\u00e9guli\u00e8rement qu\u2019un appareil utilis\u00e9 occasionnellement. Ceci permet d\u2019assurer la <b>qualit\u00e9 <\/b>des aliments d\u00e9coup\u00e9s sur l\u2019<b>appareil trancheur<\/b> tels que les viandes (viande de porc, viande de b\u0153uf, viande de poulet), le jambon, le pain, etc.<\/p>\n<p>Quelques \u00e9tapes sont n\u00e9cessaires pour l\u2019entretien d\u2019une trancheuse en acier inoxydable :\u00a0<\/p>\n<h3 id=\"affutage-des-lames\">Aff\u00fbtage des lames<\/h3>\n<p>Lors de cette op\u00e9ration, les machines trancheuses doivent \u00eatre totalement <b>d\u00e9branch\u00e9es de l\u2019alimentation \u00e9lectrique<\/b>. <b>L\u2019aff\u00fbtage<\/b> <b>des lames<\/b> doit \u00eatre r\u00e9alis\u00e9 <b>p\u00e9riodiquement<\/b> suivant l\u2019utilisation de l\u2019appareil, le temps de travail et la nature des produits \u00e0 trancher.<\/p>\n<h3 id=\"lubrification-des-rails\">Lubrification des rails<\/h3>\n<p>La <b>lubrification<\/b> d\u2019une trancheuse en acier inoxydable consiste plus pr\u00e9cis\u00e9ment \u00e0 graisser les rails de coulissement du chariot et de la lubrification des rails de coulissement du presse-produit. C\u2019est un entretien \u00e0 r\u00e9aliser g\u00e9n\u00e9ralement une fois par semaine.<\/p>\n<blockquote><p><em><strong>V\u00e9rifier p\u00e9riodiquement les c\u00e2bles d\u2019alimentation et de la presse c\u00e2ble afin d\u2019assurer la s\u00e9curit\u00e9 lors de l\u2019usage de l\u2019appareil.<\/strong><\/em><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Une trancheuse professionnelle est un \u00e9quipement de cuisine incontournable dans le domaine de la boucherie, charcuterie, pizzerias, etc. Cet appareil professionnel con\u00e7u en acier\u2026<\/p>\n","protected":false},"author":4,"featured_media":7344,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_wpscppro_dont_share_socialmedia":false,"_wpscppro_custom_social_share_image":0,"_facebook_share_type":"","_twitter_share_type":"","_linkedin_share_type":"","_pinterest_share_type":"","_linkedin_share_type_page":"","_instagram_share_type":"","_medium_share_type":"","_threads_share_type":"","_bluesky_share_type":"","_mastodon_share_type":"","_selected_social_profile":[],"_wpsp_enable_custom_social_template":false,"_wpsp_social_scheduling":{"enabled":false,"datetime":null,"platforms":[],"status":"template_only","dateOption":"","timeOption":"","customDays":"","customHours":"","customDate":"","customTime":"","schedulingType":""},"_wpsp_active_default_template":true},"categories":[125],"tags":[],"class_list":["post-7343","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-trancheuse"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Trancheuse professionnelle : Comment la nettoyer ? - Mat\u00e9riel Horeca<\/title>\n<meta name=\"description\" content=\"Comment bien laver et entretenir une trancheuse professionnelle pour votre boucherie ? 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