{"id":18849,"date":"2022-04-06T17:06:03","date_gmt":"2022-04-06T15:06:03","guid":{"rendered":"https:\/\/www.materiel-horeca.com\/guide\/?p=18849"},"modified":"2022-05-24T15:21:11","modified_gmt":"2022-05-24T13:21:11","slug":"les-causes-dusure-dun-four-a-convection-professionnel","status":"publish","type":"post","link":"https:\/\/www.materiel-horeca.com\/guide\/les-causes-dusure-dun-four-a-convection-professionnel\/","title":{"rendered":"Les causes d&#8217;usure d&#8217;un four \u00e0 convection professionnel"},"content":{"rendered":"<p><span style=\"font-weight: 400\">Apr\u00e8s un mauvais entretien d\u2019un four professionnel, des micro-ondes, m\u00eame un appareil \u00e9lectrom\u00e9nager de bonne qualit\u00e9 risque de tomber en panne. Four \u00e9lectrique \u00e0 convection, four \u00e0 convection gaz professionnel, four \u00e0 micro-ondes, four \u00e0 vapeur, <\/span><b>une mauvaise utilisation peut engendrer un probl\u00e8me de fonctionnement de l\u2019appareil<\/b><span style=\"font-weight: 400\">. \u00c9tant un appareil de cuisson pour la cuisine, la s\u00e9curit\u00e9 alimentaire doit \u00eatre garantie. Certains probl\u00e8mes comme l\u2019usure peuvent en effet rendre votre four en mauvais \u00e9tat. Mais quelles sont les causes d\u2019usure d\u2019un <strong><a href=\"https:\/\/www.materiel-horeca.com\/fr\/244-four-a-convection\">four \u00e0 convection<\/a><\/strong> professionnel\u00a0? D\u00e9couvrez nos conseils pour l\u2019entretien d\u2019un <strong><a href=\"https:\/\/www.materiel-horeca.com\/guide\/four-professionnel\/four-convection\/\">four \u00e0 convection professionnel<\/a><\/strong>, \u00e0 gaz ou \u00e9lectrique.<\/span><\/p>\n<h2>Les pannes r\u00e9cidives d\u2019un four \u00e0 convection<\/h2>\n<p><img decoding=\"async\" class=\"size-full wp-image-18850 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection.jpeg\" alt=\"four convection\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-500x333.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-1024x683.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-768x512.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-610x407.jpeg 610w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-1080x720.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-980x653.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-480x320.jpeg 480w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-72x48.jpeg 72w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-convection-144x96.jpeg 144w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><span style=\"font-weight: 400\">Apr\u00e8s une longue <strong><a href=\"https:\/\/www.materiel-horeca.com\/guide\/comment-se-servir-dun-four-a-convection\/\">utilisation du four \u00e0 convection professionnel<\/a><\/strong>, qu\u2019il soit \u00e0 gaz ou \u00e0 l\u2019\u00e9lectrique, votre appareil peut se trouver dans un mauvais \u00e9tat. Le probl\u00e8me de votre four <\/span><b>peut mettre votre logement en risque de danger<\/b><span style=\"font-weight: 400\">. Voici les pannes fr\u00e9quentes de cet appareil de cuisson\u00a0:<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400\">La temp\u00e9rature du four diminue\u00a0;<\/span><\/li>\n<li><span style=\"font-weight: 400\">Le four \u00e0 convection \u00e0 gaz s\u2019\u00e9teint tout seul\u00a0;<\/span><\/li>\n<li><span style=\"font-weight: 400\">L\u2019appareil fait de bruit, le probl\u00e8me vient de l\u2019h\u00e9lice de chaleur tournante ou de l\u2019h\u00e9lice de refroidissement\u00a0;<\/span><\/li>\n<li><span style=\"font-weight: 400\">La carte \u00e9lectronique est HS<\/span><b>\u00a0;<\/b><\/li>\n<li><span style=\"font-weight: 400\">Probl\u00e8me au niveau de la pyrolyse qui fait monter la temp\u00e9rature \u00e0 500\u00b0C\u00a0;<\/span><\/li>\n<li><span style=\"font-weight: 400\">La porte du four ne fonctionne plus.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">Parfois, il arrive qu\u2019au moment d\u2019allumer son four, celui-ci fasse disjoncter la prise \u00e9lectrique dans votre\u00a0logement. En effet, cette panne peut se\u00a0montrer dangereuse pour les lieux.\u00a0Il est possible que les r\u00e9sistances \u00e9lectriques de votre four soient<\/span> <span style=\"font-weight: 400\">d\u00e9faillantes, alors au moindre d\u00e9marrage, l\u2019appareil disjonctera de la prise \u00e9lectrique. Si vous pouvez d\u00e9tacher la grille de la r\u00e9sistance \u00e9lectrique sol et de la r\u00e9sistance \u00e9lectrique circulaire.\u00a0<\/span><\/p>\n<h2>L\u2019usure d\u2019un four \u00e0 convection\u00a0: les causes principales<\/h2>\n<p><img decoding=\"async\" class=\"size-full wp-image-18852 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection.jpg\" alt=\"four-a-convection\" width=\"800\" height=\"800\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection.jpg 800w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-360x360.jpg 360w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-150x150.jpg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-768x768.jpg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-610x610.jpg 610w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-480x480.jpg 480w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-48x48.jpg 48w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection-96x96.jpg 96w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p><span style=\"font-weight: 400\">\u00c9tant donn\u00e9 que la grille du four se d\u00e9place, ces pi\u00e8ces d&#8217;\u00e9tanch\u00e9it\u00e9 sont en contact avec les pi\u00e8ces mobiles et sont donc port\u00e9es au frottement et \u00e0 l&#8217;usure. L&#8217;usure affaiblit l&#8217;\u00e9tanch\u00e9it\u00e9 et aura une incidence sur la productivit\u00e9 du four \u00e0 convection. Il rend rapidement l\u2019appareil v\u00e9tuste.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Le <\/span><b>frottement<\/b> <b>du four<\/b><span style=\"font-weight: 400\"> est la cause principale de l\u2019usure qui provoque les effets suivants\u00a0:\u00a0<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">d\u00e9gradation dimensionnelle des pi\u00e8ces\u00a0;<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">aggravation des jeux de fonctionnement\u00a0;<\/span><\/li>\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">d\u00e9g\u00e2t des caract\u00e9ristiques superficielles.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">En outre, la <\/span><b>rouille <\/b><span style=\"font-weight: 400\">peut \u00eatre \u00e9galement \u00e0 l\u2019origine de ce probl\u00e8me. La<\/span> <span style=\"font-weight: 400\">rouille, quel que soit l\u2019appareil \u00e9lectrom\u00e9nager, n\u2019est jamais bon signe et peut m\u00eame s\u2019av\u00e9rer dangereuse pour l\u2019hygi\u00e8ne des aliments. L\u2019\u00e9mail<\/span> <span style=\"font-weight: 400\">est un rev\u00eatement<\/span> <span style=\"font-weight: 400\">tr\u00e8s fragile et ne doit jamais \u00eatre frott\u00e9 avec une \u00e9ponge grattant.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Pour \u00e9viter ce genre de probl\u00e8me, <\/span><b>n\u2019utilisez jamais du papier d\u2019aluminium <\/b><span style=\"font-weight: 400\">lors de cuisson des aliments au four. En effet, l\u2019aluminium refl\u00e8te la chaleur et amplifie la temp\u00e9rature au sein du four mais le thermostat, lui, continue de r\u00e9chauffer, aggravant alors ce probl\u00e8me.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400\">Sur certains mod\u00e8les de four, vous pouvez trouver une pendule m\u00e9canique. Cette derni\u00e8re dispose d&#8217;un petit moteur et d&#8217;engrenages. Avec l&#8217;usure, la chaleur et la graisse du four, la pendule peut finir par cr\u00e9er un bruit de rossignol avec des petits \u00e0-coups dans votre location. Dans ce cas, vous allez devoir la changer car le nettoyage et la lubrification de la pendule ne suffiront plus sur le long terme. En revanche, ce bruit peut d\u00e9ranger vos voisins dans le m\u00eame logement.\u00a0<\/span><\/p>\n<h2>Entretien d\u2019un four \u00e0 convection : les conseils \u00e0 suivre<\/h2>\n<p><img decoding=\"async\" class=\"size-full wp-image-18851 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four.jpeg\" alt=\"four\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-500x333.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-1024x683.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-768x512.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-610x407.jpeg 610w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-1080x720.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-980x653.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-480x320.jpeg 480w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-72x48.jpeg 72w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-144x96.jpeg 144w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><span style=\"font-weight: 400\">Pour \u00e9viter une usure trop pr\u00e9matur\u00e9e votre four \u00e0 convection professionnel, il est conseill\u00e9 d\u2019adopter des gestes de nettoyage quotidien et accomplir <\/span><b>un entretien plus pouss\u00e9 tous les 6 mois<\/b><span style=\"font-weight: 400\">. Les op\u00e9rations d\u2019entretien se font le plus souvent \u00e0 l\u2019aide de balais et balayettes qui permettent alors l\u2019envol de poussi\u00e8res. Il est pr\u00e9conis\u00e9 de proc\u00e9der au nettoyage \u00e0 l\u2019aide <\/span><b>d\u2019un aspirateur antistatique<\/b><span style=\"font-weight: 400\">. L\u2019installation d\u2019un syst\u00e8me d\u2019extraction \u00e9loigne en partie l\u2019\u00e9mission de poussi\u00e8res et est souvent install\u00e9e \u00e0 proximit\u00e9 des points de formation de poussi\u00e8re. Ce proc\u00e9d\u00e9 permet d\u2019en r\u00e9colter une grande quantit\u00e9 qui se r\u00e9pand dans la boulangerie ou lors d&#8217;une location de restauration.<\/span><\/p>\n<p><span style=\"font-weight: 400\">D\u2019ailleurs dans une boulangerie, une location de restauration ou une p\u00e2tisserie, les pr\u00e9cautions d\u2019emploi de farine doivent \u00eatre respect\u00e9es sur toute la phase de pr\u00e9paration du pain et lors du nettoyage pour \u00e9viter un d\u00e9gagement important de poussi\u00e8res. Et cela passe par un choix intelligent de four, d\u2019\u00e9quipements des lieux et de bons gestes professionnels.<\/span><\/p>\n<p><span style=\"font-weight: 400\">La farine est tr\u00e8s \u00e9vaporable, combin\u00e9e \u00e0 la chaleur ambiante d&#8217;un four, elle s&#8217;insinue et s&#8217;agglom\u00e8re un peu partout sur les \u00e9quipements utilis\u00e9s quotidiennement dans la boulangerie ou p\u00e2tisserie<\/span><b>. Ces r\u00e9sidus de cuisson sont sources de panne<\/b><span style=\"font-weight: 400\">, d&#8217;arr\u00eat temporaire de fonctionnement du four, voire m\u00eame de risques cons\u00e9quents \u00e0 votre logement. Tout comme d&#8217;autres appareils \u00e9lectrom\u00e9nagers, les micro-ondes, l\u2019entretien du four \u00e0 convection \u00e9lectrique ou \u00e0 gaz est n\u00e9cessaire pour son bon fonctionnement et \u00e0 l&#8217;am\u00e9lioration de la garantie de sa dur\u00e9e de vie. Une maintenance r\u00e9guli\u00e8re et rigoureuse est essentielle afin de se pr\u00e9munir de la d\u00e9t\u00e9rioration pr\u00e9coce du four, et de diminuer les risques d&#8217;incendie.<\/span><\/p>\n<h2>Panne de four \u00e0 convection : les solutions pour les r\u00e9parations<\/h2>\n    <div id=\"pswp-products\">\n        <section class=\"product-miniatures\">\n            <div class=\"products product_list row grid \">\n                <div class=\"product_list_item \">\n                    <article class=\"product-miniature js-product-miniature\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/Product\">\n                        <div class=\"thumbnail-container\">\n                            <a href=\"https:\/\/www.materiel-horeca.com\/fr\/9897-four-a-convection-mf6430-bartscher-0686082017510.html\" class=\"thumbnail product-thumbnail\">\n                                <img decoding=\"async\" src=\"https:\/\/static.materiel-horeca.com\/15071-home_default\/four-a-convection-mf6430-bartscher.jpg\" alt=\"Four \u00e0 convection MF6430 - Capacit\u00e9 6x GN 2\/3 - Ref: 121782 - Bartscher\">\n                            <\/a>\n                                                                                                <span class=\"discount-product discount-percentage\">-20%<\/span>\n                                                                                    <\/div>\n                        <div class=\"info-container\">\n                            <div class=\"product-description\">\n                                <div class=\"product-name-wrp\">\n                                    <h2 class=\"h3 product-title\" itemprop=\"name\">\n                                        <a href=\"https:\/\/www.materiel-horeca.com\/fr\/9897-four-a-convection-mf6430-bartscher-0686082017510.html\">Four \u00e0 convection MF6430 - Capacit\u00e9 6x GN 2\/3 - Ref: 121782 - Bartscher<\/a>\n                                    <\/h2>\n                                <\/div>\n                                <div class=\"product-price-and-shipping\">\n                                                                            <span class=\"regular-price\">1\u202f475,34\u00a0\u20ac<\/span>\n                                                                        <span itemprop=\"price\" class=\"price\">1\u202f180,27\u00a0\u20ac<\/span>\n                                <\/div>\n                            <\/div>\n                            <div class=\"highlighted-informations\">\n                                <div class=\"pswp-add-to-cart-wrp\">\n                                    <form method=\"post\" action=\"https:\/\/www.materiel-horeca.com\/fr\/panier\">\n                                        <input type=\"hidden\" name=\"token\" value=\"\" class=\"pswp-token\">\n                                        <input type=\"hidden\" name=\"id_product\" value=\"9897\">\n                                        <input type=\"hidden\" name=\"add\" value=\"1\">\n                                        <input type=\"hidden\" name=\"id_product_attribute\" value=\"0\">\n                                        <button name=\"add_to_cart\" class=\"pswp-add-to-cart-btn pswp-font-icon\">Ajouter au panier<\/button>\n                                    <\/form>\n                                <\/div>\n                                <div class=\"pswp-add-to-cart-wrp pswp-btn-info-wrp\">\n                                    <a href=\"https:\/\/www.materiel-horeca.com\/fr\/9897-four-a-convection-mf6430-bartscher-0686082017510.html\" class=\"pswp-view pswp-font-icon\">Plus d'informations<\/a>\n                                <\/div>\n                                                            <\/div>\n                        <\/div>\n                    <\/article>\n                <\/div><div class=\"product_list_item \">\n                    <article class=\"product-miniature js-product-miniature\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/Product\">\n                        <div class=\"thumbnail-container\">\n                            <a href=\"https:\/\/www.materiel-horeca.com\/fr\/9887-four-a-convection-at110-bartscher-120789-0686082040655.html\" class=\"thumbnail product-thumbnail\">\n                                <img decoding=\"async\" src=\"https:\/\/static.materiel-horeca.com\/15059-home_default\/four-a-convection-at110-bartscher-120789.jpg\" alt=\"Four \u00e0 convection AT110 - Performance Professionnelle - 120789 - Bartscher\">\n                            <\/a>\n                                                                                                <span class=\"discount-product discount-percentage\">-20%<\/span>\n                                                                                    <\/div>\n                        <div class=\"info-container\">\n                            <div class=\"product-description\">\n                                <div class=\"product-name-wrp\">\n                                    <h2 class=\"h3 product-title\" itemprop=\"name\">\n                                        <a href=\"https:\/\/www.materiel-horeca.com\/fr\/9887-four-a-convection-at110-bartscher-120789-0686082040655.html\">Four \u00e0 convection AT110 - Performance Professionnelle - 120789 - Bartscher<\/a>\n                                    <\/h2>\n                                <\/div>\n                                <div class=\"product-price-and-shipping\">\n                                                                            <span class=\"regular-price\">602,24\u00a0\u20ac<\/span>\n                                                                        <span itemprop=\"price\" class=\"price\">481,79\u00a0\u20ac<\/span>\n                                <\/div>\n                            <\/div>\n                            <div class=\"highlighted-informations\">\n                                <div class=\"pswp-add-to-cart-wrp\">\n                                    <form method=\"post\" action=\"https:\/\/www.materiel-horeca.com\/fr\/panier\">\n                                        <input type=\"hidden\" name=\"token\" value=\"\" class=\"pswp-token\">\n                                        <input type=\"hidden\" name=\"id_product\" value=\"9887\">\n                                        <input type=\"hidden\" name=\"add\" value=\"1\">\n                                        <input type=\"hidden\" name=\"id_product_attribute\" value=\"0\">\n                                        <button name=\"add_to_cart\" class=\"pswp-add-to-cart-btn pswp-font-icon\">Ajouter au panier<\/button>\n                                    <\/form>\n                                <\/div>\n                                <div class=\"pswp-add-to-cart-wrp pswp-btn-info-wrp\">\n                                    <a href=\"https:\/\/www.materiel-horeca.com\/fr\/9887-four-a-convection-at110-bartscher-120789-0686082040655.html\" class=\"pswp-view pswp-font-icon\">Plus d'informations<\/a>\n                                <\/div>\n                                                            <\/div>\n                        <\/div>\n                    <\/article>\n                <\/div>            <\/div>\n        <\/section>\n    <\/div>\n\n<p><span style=\"font-weight: 400\">Toutes les pannes des fours professionnels ne sont pas tous r\u00e9parables par son locataire. Pour cela, il faut faire appel \u00e0 des professionnels de r\u00e9parations d\u2019appareil \u00e9lectrom\u00e9nager. Les r\u00e9parations du four sont \u00e0 la charge du locataire ou du propri\u00e9taire.<\/span><\/p>\n<p><span style=\"font-weight: 400\">Il est important d\u2019analyser deux cas de figure :<\/span><\/p>\n<ul>\n<li><b>Votre four est sous garantie :<\/b><span style=\"font-weight: 400\"> alors appelez le SAV de votre revendeur et expliquez la panne. Selon ce qui est not\u00e9 sur votre garantie, vous pourrez peut-\u00eatre profiter des r\u00e9parations voire d\u2019un remplacement de votre four sans aucun frais\u00a0;<\/span><span style=\"font-weight: 400\"><br \/>\n<\/span><b><\/b><\/li>\n<li><b>Votre four n\u2019est pas sous garantie :<\/b><span style=\"font-weight: 400\"> quand on conna\u00eet le prix de l\u2019\u00e9lectrom\u00e9nager et l\u2019empreinte environnementale de ces appareils de cuisine\u2026 ce serait dommage d\u2019acheter neuf quand son propri\u00e9taire peut faire des r\u00e9parations !\u00a0<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400\">La <\/span><b>grille de v\u00e9tust\u00e9<\/b><span style=\"font-weight: 400\"> est une solution particuli\u00e8rement int\u00e9ressante pour attribuer la charge des r\u00e9parations d\u2019un logement lou\u00e9 au moment de l\u2019<\/span><span style=\"font-weight: 400\">\u00e9tat des lieux<\/span><span style=\"font-weight: 400\"> de sortie. Bien qu\u2019elle ne soit pas obligatoire, elle se d\u00e9voile utile tant pour le propri\u00e9taire que le locataire et accomplit une relation de confiance entre les parties. En effet, l\u2019usage de la grille de v\u00e9tust\u00e9 permet de faciliter le calcul des prix \u00e0 retenir sur le <\/span><span style=\"font-weight: 400\">d\u00e9p\u00f4t de garantie<\/span><span style=\"font-weight: 400\"> du locataire en cas de d\u00e9gradation du logement en bail.<\/span><\/p>\n<p><span style=\"font-weight: 400\">La grille de v\u00e9tust\u00e9 d\u00e9finit l\u2019usure naturelle des diff\u00e9rents \u00e9l\u00e9ments qui composent le logement par l\u2019application d\u2019un pourcentage affectant chaque ann\u00e9e l\u2019\u00e9tat du bien du locataire.\u00a0<\/span><\/p>\n<p><b>Ne jamais n\u00e9gliger un probl\u00e8me<\/b><span style=\"font-weight: 400\"> de four \u00e0 convection professionnelle. Peu importe votre secteur de travail, dans une cuisine de restauration, dans une p\u00e2tisserie ou dans une boulangerie, <\/span><b>l\u2019entretien de votre \u00e9lectrom\u00e9nager est toujours essentiel<\/b><span style=\"font-weight: 400\"> afin de garantir la s\u00e9curit\u00e9 d\u2019hygi\u00e8ne des aliments. L\u2019utilisation d\u2019un four de haute qualit\u00e9 est recommand\u00e9e pour un travail dans le secteur agro-alimentaire. Pour l\u2019achat d\u2019un appareil de cuisson pour cuisine, d\u00e9couvrez nos diff\u00e9rents produits chez <\/span><b>Mat\u00e9riel-Horeca<\/b><span style=\"font-weight: 400\">. Nos produits sont propos\u00e9s \u00e0 des prix tr\u00e8s int\u00e9ressants tels que les micro-ondes, les fours \u00e0 vapeur professionnels, les fours \u00e0 gaz professionnels, les fours \u00e0 micro-ondes, les fours \u00e0 vapeur, etc.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Apr\u00e8s un mauvais entretien d\u2019un four professionnel, des micro-ondes, m\u00eame un appareil \u00e9lectrom\u00e9nager de bonne qualit\u00e9 risque de tomber en panne. Four \u00e9lectrique \u00e0 convection, four \u00e0 convection gaz professionnel, four \u00e0 micro-ondes, four \u00e0 vapeur, une mauvaise utilisation peut engendrer un probl\u00e8me de fonctionnement de l\u2019appareil. \u00c9tant un appareil de cuisson pour la cuisine, [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/www.materiel-horeca.com\/guide\/les-causes-dusure-dun-four-a-convection-professionnel\/\">More<\/a><\/p>\n","protected":false},"author":4,"featured_media":18853,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":"","_wpscppro_dont_share_socialmedia":false,"_wpscppro_custom_social_share_image":0,"_facebook_share_type":"","_twitter_share_type":"","_linkedin_share_type":"","_pinterest_share_type":"","_linkedin_share_type_page":"","_instagram_share_type":"","_medium_share_type":"","_threads_share_type":"","_google_business_share_type":"","_bluesky_share_type":"","_mastodon_share_type":"","_selected_social_profile":[],"_wpsp_enable_custom_social_template":false,"_wpsp_social_scheduling":{"enabled":false,"datetime":null,"platforms":[],"status":"template_only","dateOption":"","timeOption":"","customDays":"","customHours":"","customDate":"","customTime":"","schedulingType":""},"_wpsp_active_default_template":true},"categories":[87],"tags":[],"class_list":{"0":"post-18849","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-four-convection"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Les causes d&#039;usure d&#039;un four \u00e0 convection professionnel<\/title>\n<meta name=\"description\" content=\"Faites un bon entretien pour votre four \u00e0 convection professionnel. Suivez les meilleurs conseils dans cet article.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.materiel-horeca.com\/guide\/les-causes-dusure-dun-four-a-convection-professionnel\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les causes d&#039;usure d&#039;un four \u00e0 convection professionnel\" \/>\n<meta property=\"og:description\" content=\"Faites un bon entretien pour votre four \u00e0 convection professionnel. Suivez les meilleurs conseils dans cet article.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.materiel-horeca.com\/guide\/les-causes-dusure-dun-four-a-convection-professionnel\/\" \/>\n<meta property=\"og:site_name\" content=\"Le Guide Mat\u00e9riel Horeca - Mat\u00e9riel Professionnel\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MaterielHorecaBe\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-04-06T15:06:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-05-24T13:21:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"801\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Mauro Stramare\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2022\/04\/four-a-convection.jpeg\" \/>\n<meta name=\"twitter:creator\" content=\"@materielhoreca\" \/>\n<meta name=\"twitter:site\" content=\"@materielhoreca\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Mauro Stramare\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minutes\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Les causes d'usure d'un four \u00e0 convection professionnel","description":"Faites un bon entretien pour votre four \u00e0 convection professionnel. 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Mon objectif est de partager mon expertise pour aider les professionnels \u00e0 \u00e9quiper leur \u00e9tablissement de mani\u00e8re optimale.","sameAs":["https:\/\/www.linkedin.com\/in\/mauro-stramare-43254b240\/","https:\/\/plus.wikimonde.com\/wiki\/Mauro_Stramare"],"url":"https:\/\/www.materiel-horeca.com\/guide\/author\/iceprod\/"}]}},"_links":{"self":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts\/18849","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/comments?post=18849"}],"version-history":[{"count":0,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/posts\/18849\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/media\/18853"}],"wp:attachment":[{"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/media?parent=18849"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/categories?post=18849"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.materiel-horeca.com\/guide\/wp-json\/wp\/v2\/tags?post=18849"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}