{"id":10477,"date":"2021-11-02T13:00:54","date_gmt":"2021-11-02T12:00:54","guid":{"rendered":"https:\/\/www.materiel-horeca.com\/guide\/?p=10477"},"modified":"2023-11-13T09:09:36","modified_gmt":"2023-11-13T08:09:36","slug":"comment-embosser-la-saucisse","status":"publish","type":"post","link":"https:\/\/www.materiel-horeca.com\/guide\/comment-embosser-la-saucisse\/","title":{"rendered":"Comment embosser la saucisse ?"},"content":{"rendered":"<p><span style=\"font-weight: 400;\"><strong><a href=\"https:\/\/www.materiel-horeca.com\/guide\/boucherie\/\">La saucisse<\/a> <\/strong>et le saucisson sont des produits de charcuterie fabriqu\u00e9s \u00e0 partir de la viande hach\u00e9e assembl\u00e9e avec diff\u00e9rents ingr\u00e9dients. La r\u00e9ussite d\u2019une recette de saucisse d\u00e9pend largement de la qualit\u00e9 de la viande hach\u00e9e et des autres produits qui la composent. Cela \u00e9tant, la r\u00e9alisation en prend \u00e9galement une grande part. En effet, <\/span><b>embosser la saucisse requiert une bonne technique avec l\u2019<a href=\"https:\/\/www.materiel-horeca.com\/guide\/comment-utiliser-un-poussoir-electrique-a-saucisses\/\">utilisation d\u2019un poussoir professionnel<\/a> afin de garantir un meilleur r\u00e9sultat.<\/b><span style=\"font-weight: 400;\">\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Alors, comment pousser le m\u00e9lange de viande hach\u00e9e et d\u2019\u00e9pices dans le boyau de porc correctement ? Dans ce blog, nous vous d\u00e9voilons de A \u00e0 Z les astuces sur la pr\u00e9paration d\u2019une recette de saucisse et de saucisson fait maison.\u00a0<\/span><\/p>\n<h2>La pr\u00e9paration de la viande et du boyau<\/h2>\n<p><img decoding=\"async\" class=\"size-full wp-image-10478 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse.jpeg\" alt=\"fabrication-saucisse\" width=\"1200\" height=\"797\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-500x332.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-1024x680.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-768x510.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-1080x717.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-980x651.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/fabrication-saucisse-480x319.jpeg 480w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Pour la r\u00e9alisation des diff\u00e9rentes recettes de saucisses, de saucisson, de merguez ou de boudin \u00e0 la maison, l\u2019ingr\u00e9dient de base est la viande. Selon la recette, les quantit\u00e9s de graisse, d&#8217;\u00e9pices, de liants et d&#8217;eau sont variables. En effet, le remplissage du boyau se fait avec de la viande hach\u00e9e bien assaisonn\u00e9e.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">La fabrication des recettes de saucisse se passe en trois \u00e9tapes\u00a0:\u00a0<\/span><\/p>\n<ul>\n<li><b>Le hachage de la viande et des gras ;<\/b><\/li>\n<li><b>L\u2019ajout des diff\u00e9rents ingr\u00e9dients ;<\/b><\/li>\n<li><b>L\u2019embossage (et le s\u00e9chage pour les saucissons).<\/b><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Pour 1 kg de saucisse fra\u00eeche, il vous faudra 1 kg de viande : une poitrine, une \u00e9paule et des parties grasses de porc. Il vous faut \u00e9galement 16 g de sel, 2 g de poivre et 2 m\u00e8tres de boyaux de porc.<\/span><\/p>\n<h3>La pr\u00e9paration des viandes<\/h3>\n<p><span style=\"font-weight: 400;\">Pour pr\u00e9parer les saucisses, il faut couper les viandes en lani\u00e8res. Il est important d\u2019utiliser un couteau bien aiguis\u00e9 pour couper les nerfs. Pour un novice, il est pr\u00e9f\u00e9rable d\u2019utiliser <a href=\"https:\/\/www.materiel-horeca.com\/fr\/273-hachoir-a-viande\" target=\"_blank\" rel=\"noopener\">un hachoir \u00e0 viande<\/a> professionnelle ou de couper les lamelles de la viande suivant le sens des nerfs. Faites attention aux couennes et aux bouts d\u2019os qui endommageraient votre hachoir en acier inoxydable en les enlevant.<\/span><\/p>\n<h3>Le m\u00e9lange des ingr\u00e9dients<\/h3>\n<p><img decoding=\"async\" class=\"size-full wp-image-10479 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss.jpeg\" alt=\"saucisse\" width=\"1200\" height=\"799\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-500x333.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-1024x682.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-768x511.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-1080x719.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-980x653.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sauciss-480x320.jpeg 480w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Apr\u00e8s la d\u00e9coupe, mettez les morceaux de viande dans un grand tube. Puis ajoutez le sel et le poivre. Apr\u00e8s, malaxez bien le m\u00e9lange.<\/span><\/p>\n<h3>Le passage au hachoir<\/h3>\n<p><span style=\"font-weight: 400;\">Installez d\u2019abord une grille en acier inoxydable 8 \u00e0 10 cm de diam\u00e8tre et d\u2019une voire de 12 mm. Parfois si les gras sont de grande quantit\u00e9, utilisez une grille de plus grand diam\u00e8tre, du 16 ou 20 mm, apr\u00e8s op\u00e9rez avec la grille fine. D\u2019ailleurs, le hachage se fera facilement si le m\u00e9lange comporte plus de gras.\u00a0<\/span><\/p>\n<h2>Les boyaux \u00e0 utiliser<\/h2>\n<p><span style=\"font-weight: 400;\">Pour la fabrication d\u2019une saucisse fraiche, l\u2019utilisation des boyaux bien conditionn\u00e9s dans de la saumure est conseill\u00e9e. Pour une meilleure qualit\u00e9, il faut les laisser tremper dans une bassine d\u2019eau ti\u00e8de. Il faut ensuite rincer chaque boyau plusieurs fois \u00e0 l\u2019eau claire.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Ils existent deux types de boyau\u00a0:\u00a0<\/span><\/p>\n<ul>\n<li><b>Les boyaux naturels : les intestins de porc, de b\u0153uf et d\u2019agneau ;<\/b><\/li>\n<li><b>Les boyaux artificiels ou synth\u00e9tiques fabriqu\u00e9s \u00e0 base de cellulose.<\/b><\/li>\n<\/ul>\n<h2>L\u2019embossage de la saucisse : utilisez un poussoir \u00e0 saucisse<\/h2>\n<p><img decoding=\"async\" class=\"size-full wp-image-10480 aligncenter\" src=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making.jpeg\" alt=\"sausage-making\" width=\"1200\" height=\"800\" srcset=\"https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making.jpeg 1200w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-500x333.jpeg 500w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-1024x683.jpeg 1024w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-150x100.jpeg 150w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-768x512.jpeg 768w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-1080x720.jpeg 1080w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-980x653.jpeg 980w, https:\/\/www.materiel-horeca.com\/guide\/wp-content\/uploads\/2021\/10\/sausage-making-480x320.jpeg 480w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Un poussoir, manuel ou \u00e9lectrique , est une machine servant \u00e0 garnir les boyaux avec de la viande hach\u00e9e bien \u00e9pic\u00e9e pour la fabrication d\u2019une saucisse. Egalement appel\u00e9s \u201cembossoirs \u00e0 saucisse&#8221;, les poussoirs \u00e0 saucisses sont tr\u00e8s utilis\u00e9s dans les ateliers de boucherie ou de charcuterie, mais \u00e9galement dans la cuisine professionnelle. Selon le mod\u00e8le, la capacit\u00e9 en litres d\u2019un poussoir varie entre 3 \u00e0 40 litres environ.<\/span><\/p>\n<h3>La proc\u00e9dure \u00e0 suivre<\/h3>\n<p><span style=\"font-weight: 400;\">Pour embosser la saucisse, suivez les conseils suivants :\u00a0<\/span><\/p>\n<ul>\n<li><b>Prenez les boyaux bien frais ;<\/b><\/li>\n<li><b>Disposez la viande \u00e9pic\u00e9e dans l&#8217;entonnoir du poussoir ;<\/b><\/li>\n<li><b>Mettez les boyaux sur l\u2019embout de votre machine ;<\/b><\/li>\n<li><b>Poussez la m\u00eal\u00e9e et mettez en marche l\u2019appareil tout en guidant le remplissage du boyau ;<\/b><\/li>\n<li><b>Enroulez les saucisses avec le poussoir ;<\/b><\/li>\n<li><b>Nouez r\u00e9guli\u00e8rement les bouts de saucisse avec de la ficelle.<\/b><\/li>\n<li><b>Id\u00e9alement, cette op\u00e9ration doit se faire \u00e0 deux.<\/b><\/li>\n<\/ul>\n<h3>Les atouts d\u2019un poussoir professionnel<\/h3>\n<p><span style=\"font-weight: 400;\">Que ce soit une machine \u00e9lectrique ou manuelle, plusieurs avantages se pr\u00e9sentent dans l\u2019utilisation d\u2019un <a class=\"wpil_keyword_link \" title=\"poussoir \u00e0 saucisse\" href=\"https:\/\/www.materiel-horeca.com\/fr\/104-poussoir-a-saucisse\" data-wpil-keyword-link=\"linked\">poussoir \u00e0 saucisse<\/a>, notamment pour la fabrication des produits de charcuterie<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Tout type de saucisse peut \u00eatre fabriqu\u00e9 \u00e0 l\u2019aide d\u2019un <strong><a href=\"https:\/\/www.materiel-horeca.com\/guide\/comment-choisir-un-poussoir-a-saucisses-electriques\/\">poussoir \u00e9lectrique<\/a><\/strong><\/span><b><a href=\"https:\/\/www.materiel-horeca.com\/guide\/comment-choisir-un-poussoir-a-saucisses-electriques\/\">.<\/a> Souvent con\u00e7u en acier inoxydable, cet appareil ergonomique est robuste et facile de nettoyage, id\u00e9al pour une utilisation intensive et durable. <\/b><span style=\"font-weight: 400;\">De plus, le poussoir est dot\u00e9 d\u2019un syst\u00e8me de valve et de tubes, permettant de faire \u00e9vacuer l\u2019air lors de l\u2019embossage de la saucisse. Ainsi, la viande garnissant le boyau ne se d\u00e9grade pas facilement. A notre avis, l\u2019utilisation d\u2019une telle machine est donc favorable afin de proposer des produits, notamment des saucisses et des saucissons de qualit\u00e9 \u00e0 la client\u00e8le. En outre, un poussoir \u00e0 saucisse peut \u00e9galement par d\u2019autres domaines que la boucherie et la p\u00e2tisserie, car cette machine permet le remplissage de diff\u00e9rentes garnitures.\u00a0<\/span><\/p>\n<p><b>Trouvez diff\u00e9rents mod\u00e8les de poussoirs \u00e0 saucisses professionnels sur mat\u00e9riel-horeca.com, avec des prix adapt\u00e9s \u00e0 tous les budgets.<\/b><\/p>\n<h2>Le s\u00e9chage d\u2019une saucisse<\/h2>\n<p><span style=\"font-weight: 400;\">Il est n\u00e9cessaire de passer \u00e0 sec la saucisse apr\u00e8s l\u2019avoir emboss\u00e9e pour \u00e9viter que l\u2019eau ne se rende pas \u00e0 la mise sous vide ou \u00e0 la cuisson. Apr\u00e8s, il est conseill\u00e9 de passer la saucisse \u00e0 l\u2019\u00e9gouttoir sur un linge en coton pendant une centaine de minutes.<\/span><\/p>\n<h2>Saucisse VS saucisson : La diff\u00e9rence<\/h2>\n    <div id=\"pswp-products\">\n        <section class=\"product-miniatures\">\n            <div class=\"products product_list row grid \">\n                <div class=\"product_list_item \">\n                    <article class=\"product-miniature js-product-miniature\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/Product\">\n                        <div class=\"thumbnail-container\">\n                            <a href=\"https:\/\/www.materiel-horeca.com\/fr\/12970-poussoir-a-saucisse-hydraulique-25l-bsh-25b-diamond-3000000129708.html\" class=\"thumbnail product-thumbnail\">\n                                <img decoding=\"async\" src=\"https:\/\/static.materiel-horeca.com\/20430-home_default\/poussoir-a-saucisse-hydraulique-25l-bsh-25b-diamond.jpg\" alt=\"Poussoir hydraulique vertical en inox, 25 litres sur roues - Diamond - BSH-25B\">\n                            <\/a>\n                                                    <\/div>\n                        <div class=\"info-container\">\n                            <div class=\"product-description\">\n                                <div class=\"product-name-wrp\">\n                                    <h2 class=\"h3 product-title\" itemprop=\"name\">\n                                        <a href=\"https:\/\/www.materiel-horeca.com\/fr\/12970-poussoir-a-saucisse-hydraulique-25l-bsh-25b-diamond-3000000129708.html\">Poussoir hydraulique vertical en inox, 25 litres sur roues - Diamond - BSH-25B<\/a>\n                                    <\/h2>\n                                <\/div>\n                                <div class=\"product-price-and-shipping\">\n                                                                        <span itemprop=\"price\" class=\"price\">6\u202f200,94\u00a0\u20ac<\/span>\n                                <\/div>\n                            <\/div>\n                            <div class=\"highlighted-informations\">\n                                <div class=\"pswp-add-to-cart-wrp\">\n                                    <form method=\"post\" action=\"https:\/\/www.materiel-horeca.com\/fr\/panier\">\n                                        <input type=\"hidden\" name=\"token\" value=\"\" class=\"pswp-token\">\n                                        <input type=\"hidden\" name=\"id_product\" value=\"12970\">\n                                        <input type=\"hidden\" name=\"add\" value=\"1\">\n                                        <input type=\"hidden\" name=\"id_product_attribute\" value=\"0\">\n                                        <button name=\"add_to_cart\" class=\"pswp-add-to-cart-btn pswp-font-icon\">Ajouter au panier<\/button>\n                                    <\/form>\n                                <\/div>\n                                <div class=\"pswp-add-to-cart-wrp pswp-btn-info-wrp\">\n                                    <a href=\"https:\/\/www.materiel-horeca.com\/fr\/12970-poussoir-a-saucisse-hydraulique-25l-bsh-25b-diamond-3000000129708.html\" class=\"pswp-view pswp-font-icon\">Plus d'informations<\/a>\n                                <\/div>\n                                                            <\/div>\n                        <\/div>\n                    <\/article>\n                <\/div><div class=\"product_list_item \">\n                    <article class=\"product-miniature js-product-miniature\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/Product\">\n                        <div class=\"thumbnail-container\">\n                            <a href=\"https:\/\/www.materiel-horeca.com\/fr\/12972-poussoir-a-saucisse-hydraulique-35l-bsh-35c-diamond-3000000129722.html\" class=\"thumbnail product-thumbnail\">\n                                <img decoding=\"async\" src=\"https:\/\/static.materiel-horeca.com\/20441-home_default\/poussoir-a-saucisse-hydraulique-35l-bsh-35c-diamond.jpg\" alt=\"Poussoir hydraulique vertical en inox, 35 litres sur roues - Diamond - BSH-35C\">\n                            <\/a>\n                                                    <\/div>\n                        <div class=\"info-container\">\n                            <div class=\"product-description\">\n                                <div class=\"product-name-wrp\">\n                                    <h2 class=\"h3 product-title\" itemprop=\"name\">\n                                        <a href=\"https:\/\/www.materiel-horeca.com\/fr\/12972-poussoir-a-saucisse-hydraulique-35l-bsh-35c-diamond-3000000129722.html\">Poussoir hydraulique vertical en inox, 35 litres sur roues - Diamond - BSH-35C<\/a>\n                                    <\/h2>\n                                <\/div>\n                                <div class=\"product-price-and-shipping\">\n                                                                        <span itemprop=\"price\" class=\"price\">9\u202f146,99\u00a0\u20ac<\/span>\n                                <\/div>\n                            <\/div>\n                            <div class=\"highlighted-informations\">\n                                <div class=\"pswp-add-to-cart-wrp\">\n                                    <form method=\"post\" action=\"https:\/\/www.materiel-horeca.com\/fr\/panier\">\n                                        <input type=\"hidden\" name=\"token\" value=\"\" class=\"pswp-token\">\n                                        <input type=\"hidden\" name=\"id_product\" value=\"12972\">\n                                        <input type=\"hidden\" name=\"add\" value=\"1\">\n                                        <input type=\"hidden\" name=\"id_product_attribute\" value=\"0\">\n                                        <button name=\"add_to_cart\" class=\"pswp-add-to-cart-btn pswp-font-icon\">Ajouter au panier<\/button>\n                                    <\/form>\n                                <\/div>\n                                <div class=\"pswp-add-to-cart-wrp pswp-btn-info-wrp\">\n                                    <a href=\"https:\/\/www.materiel-horeca.com\/fr\/12972-poussoir-a-saucisse-hydraulique-35l-bsh-35c-diamond-3000000129722.html\" class=\"pswp-view pswp-font-icon\">Plus d'informations<\/a>\n                                <\/div>\n                                                            <\/div>\n                        <\/div>\n                    <\/article>\n                <\/div>            <\/div>\n        <\/section>\n    <\/div>\n\n<p><span style=\"font-weight: 400;\">Il y a en r\u00e9alit\u00e9 une diff\u00e9rence entre une saucisse et un saucisson. Le boudin ou le saucisson sec se pr\u00e9sente avec une forme en long mais biscornue. On doit utiliser un boyau droit des buses pour en fabriquer. Tandis que les saucisses s\u00e8ches viennent des boyaux courb\u00e9s qui donnent une forme en U.<\/span><\/p>\n<ul>\n<li><span style=\"font-weight: 400;\">Les<\/span><b> saucissons<\/b><span style=\"font-weight: 400;\"> sont \u00e0 base de porc \u00e0 90%. L\u2019appellation \u00ab\u00a0pur porc\u00a0\u00bb leur est souvent attribu\u00e9e.\u00a0<\/span><\/li>\n<li><span style=\"font-weight: 400;\">On peut fabriquer des <\/span><b>merguez<\/b><span style=\"font-weight: 400;\"> \u00e0 base de b\u0153uf ou de porc. Cependant<\/span><\/li>\n<li><span style=\"font-weight: 400;\">Il faut de la graisse pure pour faire un bon <\/span><b>boudin<\/b><span style=\"font-weight: 400;\">, c\u2019est pourquoi on utilise les viandes de porc.\u00a0<\/span><\/li>\n<\/ul>\n<blockquote><p><b>Donc voil\u00e0 nos conseils pour la r\u00e9alisation de vos recettes de saucisses ou de saucissons. N\u2019h\u00e9sitez pas \u00e0 les reproduire et donnez-nous vos avis en commentaires. A bient\u00f4t pour d\u2019autres astuces !<\/b><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>La saucisse et le saucisson sont des produits de charcuterie fabriqu\u00e9s \u00e0 partir de la viande hach\u00e9e assembl\u00e9e avec diff\u00e9rents ingr\u00e9dients. La r\u00e9ussite d\u2019une recette de saucisse d\u00e9pend largement de la qualit\u00e9 de la viande hach\u00e9e et des autres produits qui la composent. Cela \u00e9tant, la r\u00e9alisation en prend \u00e9galement une grande part. En effet, [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/www.materiel-horeca.com\/guide\/comment-embosser-la-saucisse\/\">More<\/a><\/p>\n","protected":false},"author":4,"featured_media":10481,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":"","_wpscppro_dont_share_socialmedia":false,"_wpscppro_custom_social_share_image":0,"_facebook_share_type":"","_twitter_share_type":"","_linkedin_share_type":"","_pinterest_share_type":"","_linkedin_share_type_page":"","_instagram_share_type":"","_medium_share_type":"","_threads_share_type":"","_google_business_share_type":"","_bluesky_share_type":"","_mastodon_share_type":"","_selected_social_profile":[],"_wpsp_enable_custom_social_template":false,"_wpsp_social_scheduling":{"enabled":false,"datetime":null,"platforms":[],"status":"template_only","dateOption":"","timeOption":"","customDays":"","customHours":"","customDate":"","customTime":"","schedulingType":""},"_wpsp_active_default_template":true},"categories":[15],"tags":[],"class_list":{"0":"post-10477","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-boucherie"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - 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